The PADISHAH series from FISSMAN is a true masterpiece of blacksmithing, inspired by the legendary knives of ancient Bukhara. Each knife in this series stands out with its distinctive Damascus pattern and exceptional craftsmanship. Designed with a narrow handle and a disproportionately wide blade with an offset center of gravity, these knives offer superior balance and precision. The unique blade shape, with its raised tip above the butt line, enhances cutting efficiency and ease of use.
Crafted from high-carbon Japanese steel, PADISHAH knives are renowned for their remarkable sharpness, durability, and long-lasting edge retention, making them an excellent choice for both professional chefs and culinary enthusiasts. The ergonomic handle, made from high-strength G-10 composite material, provides a comfortable and secure grip, ensuring maximum control during use.
To maintain the integrity of these high-performance knives, proper care is essential. Avoid prolonged exposure to moisture, hand wash only, and dry immediately after cleaning. Regular sharpening with a whetstone will keep the blade in peak condition for years to come. Meeting the highest safety and hygiene standards, the PADISHAH series is the perfect fusion of tradition, innovation, and reliability.
* Superior Craftsmanship & Unique Design – Inspired by ancient Bukhara, the PADISHAH series features a distinctive Damascus pattern, an offset center of gravity for perfect balance, and an ergonomically designed handle for ultimate comfort.
* High-Carbon Japanese Steel Blade – Made from premium high-carbon Japanese steel, these knives offer exceptional sharpness, long-lasting edge retention, and outstanding durability, satisfying even the most demanding chefs.
* Durable & Ergonomic G-10 Handle – The high-strength composite G-10 handle provides a secure, comfortable grip, ensuring precise control while cutting, slicing, and chopping with ease.